Zhug & Yogurt Dip

Zhug & Yogurt Dip
Zhug & Yogurt Dip

Zhug & Yogurt Dip

Spicy, herby Zhug and creamy yogurt make for a tantalizing dip for veggies, crackers, bread, chips or drizzled over roast vegetables.
Prep Time 2 minutes
Course Appetizer, Side Dish, Snack
Cuisine Mediterranean, Middle Eastern
Servings 4 people


  • 1 medium bowl


  • 2 cups yogurt
  • 4 tbsp Blank Slate Kitchen Zhug


  • Mix 3 tablespoons of Zhug with yogurt
  • Drizzle olive oil and remaining tablespoon of Zhug on top of yogurt.
  • Serve with veggies, crackers or toast.
Keyword zhug

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